Learning the art of Moroccan cuisine from a Master

✓ Highlights

• Learning the art of Moroccan cuisine from a master.
• A traditional local cook—is difficult to arrange independently, yet more rewarding than following recipes.
• This private half-day course provides a personalized experience, with a market visit and hands-on tuition at a cooking school.
• Learn to create classic courses and salads with the freedom to choose dishes to suit your interests, before sitting down to savour your creations.

✓ Includes

• Private pick-up and drop off.
• Chef speaking (English, French, Spanish, Italian, Portuguese).
• All ingredients.
• Welcome drinks.

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